cheese, beans & choice of: beef, chicken, chorizo, or mushroom & onion
Chimichanga, also known as chivichanga or chimmy chonga is a deep-fried burrito that is popular in Southwestern U.S. cuisine, Tex-Mex cuisine, and the Mexican states of Sinaloa and Sonora. The dish is typically prepared by filling a flour tortilla with a wide range of ingredients, most commonly rice, cheese, machaca, carne adobada, or shredded chicken, and folding it into a rectangular package. It is then deep-fried and can be accompanied with salsa, guacamole, sour cream and/or cheese.
Very often we have chimichangas on our lunch special.
The first round of chips with two deadly salsas is on us:
Also, we will refill your glass with any of soft drinks for free as many times as you want:
- regular cola;
- diet cola;
- lemon pop;
- ginger ale;
- lemonade;
- club soda;
- raspberry iced tea;
- cranberry beverage;
- clamato beverage.
Proudly serving our customers since 1995!
La Casita Gastown
Mexican Food Restaurant
101 West Cordova str, V6B 1E1
Vancouver, BC, CANADA
Phone: 604 646 2444
Email: info@lacasita.ca
www.lacasita.ca
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